Nanak Gajar Halwa 400g provides essential vitamins and minerals—particularly Vitamin A from carrots and calcium from milk. It offers an energy boost from ghee and healthy fats from cashews, while being 100% gluten-free. However, as a rich dessert, it should be consumed in moderation due to its high calorie, sugar, and fat content.
Therattipal (also widely known as Palkova or Thirattipaal) is a rich, traditional South Indian milk sweet made by slowly reducing full-cream milk until it forms dense, grainy milk solids. While traditional Palkova typically uses white sugar, authentic Therattipal is often sweetened using jaggery, giving it a distinct caramelized flavour and a deeper brown hue.
Vadilal Kaju katli 340gVadilal Kaju Katli (340g) is a premium, traditional Indian frozen sweet dessert made primarily from high-quality cashews, sugar, and ghee. Typically sold in international markets as a frozen “Quick Treat” item, it is designed to maintain its fresh, melt-in-your-mouth texture once thawed to room temperature.
Nanak Kaju Katli (24 Pieces) is a popular, premium frozen Indian dessert made predominantly from high-quality cashew nuts and glucose. This classic diamond-shaped fudge sweet features a smooth, rich melt-in-your-mouth texture with a balanced, classic sweetness. It is widely used for festive gifting and personal indulgence during major South Asian celebrations.
The Ashoka Meethi Baatein Gulab Jamun 1kg Canned Tin is a ready-to-eat traditional Indian dessert made from premium milk solids, fried to a golden-brown texture, and thoroughly soaked in an aromatic sugar syrup flavored with cardamom and rose water.
Nanak Rasmalai (2.2 lb / 1 kg) contains 20 pieces of soft, flattened cheese patties soaked in a rich, delicately flavored creamy milk sauce. It is sold as a frozen dessert and is highly rated for its authentic taste, velvety texture, and excellent packaging.
Nanak Gulabjamun (2 lbs / 908 gm) consists of soft, melt-in-the-mouth milk dumplings soaked in a delicately cardamon-scented sugar syrup. It generally contains about 12 to 20 large pieces per tin and is widely available at Indian grocery stores and major supermarkets.
Vadilal’s Alphonso Mango Rasmalai is a delicious dessert featuring soft cheese dumplings soaked in rich, mango-infused milk syrup. While traditional Vadilal 10-piece formats can vary by region, you can readily purchase it in standard 454g (approx. 8–10 pieces) or 908g tubs through several grocery delivery services.
Nanak Rasmalai (850g) is a ready-to-eat, frozen Indian dessert containing about 12 soft paneer patties soaked in a rich, creamy, sweetened milk syrup. It is available in classic, kesar (saffron), and mango flavors.
Vadilal Sitafal Basundi 454g is a popular, ready-to-eat frozen dessert made from slow-cooked, thickened milk blended with natural custard apple (sitafal) pulp. It features authentic traditional Indian flavors and is especially convenient for festivals and special occasions.
Nanak Moong Dal Halwa is a ready-to-serve, traditional Indian dessert. Made from split yellow lentils and slow-cooked in rich clarified butter (ghee), its main benefits include offering a quick, convenient cultural treat for festive occasions, and providing a good source of Vitamin A and Vitamin C.
Nanak No sugar Rasmalai 454gNanak No Added Sugar Rasmalai (454g) is a frozen, guilt-free version of the classic Indian dessert. It consists of 8 soft cottage cheese (paneer) patties soaked in a richly flavored, velvety cream milk sauce that is sweetened with sugar substitutes instead of refined sugar.
A 1 lb (454g) pack of Nanak Rasmalai typically contains 8 pieces of soft cheese patties soaked in a rich, sweetened, saffron-cardamom milk syrup. It is a ready-to-eat frozen dessert that simply needs to be thawed and served chilled.
The Vadilal Kaju Katli Mix 340g (also commonly sold as Vadilal Sangam Kaju Katli) is a premium, frozen traditional Indian sweet box containing approximately 18 diamond-cut pieces. Produced by the trusted Indian brand Vadilal under its Vadilal Quick Treat label, this product offers an authentic taste of cashew fudge made with finely ground cashew kernels, sugar, and rich ghee.
Vadilal Besan Laddoo is a popular frozen or shelf-stable traditional Indian sweet widely available in 340g to 360g pack sizes containing 12 pieces. Made by roasting gram flour (besan) in ghee and blending it with sugar and aromatic cardamom, these laddoos offer an authentic taste with a grainy, melt-in-the-mouth texture.
Nanak Besan Ladoo 500g is a traditional, ready-to-eat Indian sweet. Made with roasted chickpea flour (besan), ghee, sugar, and aromatic cardamom, and garnished with premium nuts like almonds and cashews, it is an ideal dessert for festive occasions and gifting.
Nanak Mango Rasmalai 850gNanak Mango Rasmalai (850g) is a premium, frozen traditional Indian dairy dessert featuring soft, spongy paneer (cottage cheese) patties soaked in a rich, velvety cream sauce infused with real Alphonso mangoes. This product is widely celebrated for its high quality and authentic tropical flavor twist on the classic cardamom-and-saffron-flavored dessert.
Nanak Milk Cake (400g) is a traditional, premium Indian sweet (mithai) that offers quick energy, vital dairy nutrients like calcium, and high-quality ingredients free from artificial preservatives. While it is a calorie-dense dessert that should be enjoyed in moderation, its authentic formulation provides several functional and culinary benefits.
Nanak Kalakand (18 pieces) is a popular, premium frozen Indian milk fudge dessert manufactured by Nanak Foods. It weighs 400 grams (14 oz) per box and is widely available at South Asian grocery stores and online retailers.
The Nanak Kaju Roll Sweet (11 oz / 312g box) is a premium, traditional Indian dessert made primarily from a cashew-based dough outer layer wrapped around a rich pistachio filling. This popular vegetarian confection is commonly found in the frozen dessert section of Indian grocery stores, as it is flash-frozen to preserve its authentic flavor and texture without standard artificial additives.