Laxmi Poppy Seeds (200g) are a nutrient-dense whole spice primarily used in Indian and Asian cuisines for their mild, nutty flavor and crunchy texture. They are 100% natural and Halal certified, containing no additives or preservatives.
Laxmi Brand Kala Jeera (100g) is an authentic, all-natural spice widely used in South Asian cuisine for its distinctive earthy flavor and nutty aroma. It is also known as black cumin or caraway seeds in some regions.
Laxmi Javantri (Mace) Whole is available in a 100g (3.5oz) pack. This premium gourmet spice consists of the dried, lace-like outer covering of the nutmeg seed and is prized for its warm, sweet, and slightly peppery aroma.
Laxmi Garam Masala (400g) is a traditional Indian spice blend that offers a combination of culinary versatility and various health benefits derived from its natural ingredients.
Laxmi Flax Seeds (14 oz) provide a concentrated source of essential nutrients that support heart, digestive, and hormonal health. These seeds are particularly rich in alpha-linolenic acid (ALA), a plant-based omega-3 fatty acid, as well as fiber and lignans.
Laxmi Cumin Powder 200g is a finely ground, aromatic spice known for its robust, earthy, and slightly citrusy flavor profile. It is a kitchen staple used globally in Indian, Middle Eastern, and Latin American cuisines to add depth to curries, stews, soups, and roasted vegetables.
Laxmi Cumin Seeds (400g) are premium-quality, whole spice seeds traditionally used in Indian, Middle Eastern, and Mexican cuisines to add an earthy, nutty flavor. Beyond their culinary use, these seeds are rich in antioxidants and vital minerals like iron, providing numerous evidence-based health benefits.
Laxmi Curry Powder (200g) offers both culinary versatility and various health benefits derived from its blend of traditional South Asian spices. According to retailers like Ubuy and Amazon, this specific product is non-GMO, vegan, and gluten-free.
Laxmi Coriander Powder (400g) is a premium spice product from the House of Spices, valued for its high quality and culinary versatility. It is a rich source of dietary fibre, manganese, iron, and magnesium, which can enhance the nutritional value of your meals.
Laxmi Coriander Seeds (200g) are premium-quality, Non-GMO whole seeds valued for their warm, citrusy aroma and culinary versatility. Beyond flavoring dishes, these seeds provide several health benefits, including supporting digestive wellness, managing blood sugar levels, and promoting heart health.
Laxmi Clove Whole (100g) is a premium, all-natural Indian spice sourced from Idukki, Kerala. These dried flower buds are valued for their rich, aromatic flavor in culinary uses and their potent medicinal properties in traditional practices like Ayurveda.
Laxmi Cinnamon Stick Flat (200 g) provides both culinary versatility and various health benefits, particularly when used for slow cooking and infusions. The flat, bark-style sticks are specifically designed to release their natural oils gradually, making them ideal for long-simmering dishes.
Laxmi Extra Hot Chilli Powder (400g) is a premium, finely ground spice made from sun-dried Indian red chilies, designed to add intense heat, vibrant red color, and rich flavor to curries, stews, marinades, and snacks. It is calorie-free, cholesterol-free, and ideal for creating authentic, fiery Indian dishes.
Laxmi Round Red Chillies (200gm), often known as Gol Mirchi or Mundu chilli, are sun-dried, whole, round red chillies favored for adding a deep red color and moderate, earthy heat to South Indian cuisines, chutneys, and tempering. They are commonly imported from India, providing a premium, aromatic spice for curries and stews.
Laxmi Kashmiri Chilli Whole (200g) is a premium, vegetarian Indian spice known for delivering a vibrant, deep red color and mild, peppery heat to dishes. Ideal for curries, chutneys, and marinades, this natural product is generally free from artificial colors, flavors, and pesticides, offering a rich aroma and authentic flavor.
Laxmi Guntur Sannam Chilli 7 oz is a premium Indian spice known for its vibrant red colour and distinct spicy kick. Sourced from the Guntur region of Andhra Pradesh, these whole dried chillies are a staple for adding authentic heat to curries, temperings, and marinades.
Laxmi Kashmiri Chilli Powder (7oz / 200g) is a mild-heat spice primarily used in Indian cuisine to provide a vibrant, deep red color and a slightly smoky, fruity depth. It is an all-natural, salt-free, and Non-GMO product.
Laxmi Whole Black Pepper (200g) contains piperine, a bioactive compound that provides significant health benefits, particularly for digestion and immunity. As a 100% natural and pure whole spice with no artificial colours or preservatives, it is a nutritional source of manganese, iron, and vitamin K.
Laxmi Whole Black Pepper (100g) consists of premium quality, bold, and handpicked Kali Mirch (pepper corns) designed for a pungent, woody aroma in cooking.
Authentic spice blend for quick and flavorful fried rice. Adds the perfect aroma, taste, and color to your homemade Indo-Chinese dishes. Easy to use for a restaurant-style experience at home.