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Laxmi Chana Dal (Split Bengal Gram) is a high-protein, fiber-rich, yellow lentil, commonly known as split baby chickpeas. It is highly nutritious, unpolished, and features a earthy, sweet corn-like flavor. Used widely in Indian cuisine, it is ideal for soups, curries, and traditional dishes like khaman, or simply roasted for a healthy snack.
Laxmi Dark Red Kidney Beans (Rajma) are highly valued for their dense nutritional profile, particularly as a high-quality plant-based protein and fiber source.
Laxmi Green Vatana 4lb (whole dried green peas) is a highly nutritious, versatile, and budget-friendly pantry staple that supports digestive health, muscle maintenance, and sustained energy levels. Sourced by the trusted South Asian food brand Laxmi (House of Spices), this 4-pound bulk pack is ideal for families and batch cooking.
Laxmi Kabuli Chana (White Chickpeas) in the 4LB bag is a highly nutritious, plant-based staple known for its high protein and fiber content, making it an excellent choice for heart health and digestive support.
Laxmi Kala Chana (Black Chickpeas) provides excellent plant-based protein, dietary fiber, and essential minerals like iron and folate. A 2 lb bag offers a convenient, shelf-stable staple that promotes satiety, supports heart health, and helps stabilize blood sugar due to its low glycemic index.
Laxmi Kala Chana (Black Chickpeas) in the 4 LB (1.81 kg) package is a nutrient-dense staple that provides significant health benefits, particularly for digestive health, weight management, and blood sugar control.
Laxmi Masoor Dal (2 lb) is a premium, 100% natural, split red lentil product from House of Spices, perfect for quick-cooking Indian dishes like dal tadka, soups, and khichdi. These unpolished, high-quality lentils are known for their soft, creamy texture and mild, earthy flavor, providing a nutritious source of protein and fiber.
Laxmi Masoor Dal (4 lb) is a premium, 100% natural, split red lentil product from House of Spices, perfect for quick-cooking Indian dishes like dal tadka, soups, and khichdi. These unpolished, high-quality lentils are known for their soft, creamy texture and mild, earthy flavor, providing a nutritious source of protein and fiber.
Laxmi Masoor Dal Whole (Red Lentils) is a nutrient-dense legume prized for its high protein, iron, and dietary fiber content. It is naturally gluten-free and low in fat, making it an excellent pantry staple for supporting heart health, weight management, and stable blood sugar levels.
Laxmi Whole Masoor (Red Lentils) 2 lb is a high-quality, natural, and nutrient-rich brown-skinned, red-fleshed lentil, ideal for hearty Indian dishes like dal makhani, curries, and soups. Known for its nutty flavor and ability to hold its shape better than split lentils, it is a healthy plant protein source packed in a convenient 2lb bag.
Laxmi Masoor Dal Whole (2 LB) is a premium, all-natural red lentil product packaged by House of Spices. Widely celebrated in traditional Indian and South Asian cooking, this whole, unpeeled variant of masoor dal is prized for its hearty texture, delicate nutty flavor, and high nutritional value.
Laxmi Moong Dal Split without skin (Yellow Moong Dal) in a 2 lb (907g) package is a nutritious, high-protein, and easy-to-digest yellow lentil ideal for making quick-cooking dal, khichdi, soups, and healthy snacks. It is a versatile Indian pantry staple renowned for its mild, earthy flavor and soft texture when cooked.
High-quality split pigeon peas, ideal for traditional Indian dals, sambars, and curries. Cleaned, polished, and rich in protein, providing nutritious and flavorful meals for your family.
High-quality split pigeon peas, ideal for traditional Indian dals, sambars, and curries. Cleaned, polished, and rich in protein, providing nutritious and flavorful meals for your family.
Laxmi Urad Dal Split (4 lb) is a highly nutritious, plant-based protein source widely used in traditional Indian cooking for its creamy texture and earthy flavor.
Premium whole white urad dal, perfect for traditional dals, idli, dosa, and other South Indian delicacies. Cleaned, polished, and rich in protein for nutritious and wholesome meals.
Laxmi Whole Urad (2lb) is a premium unhusked black lentil, often used for dishes like Dal Makhani or sprouted for salads. This 2lb (0.91kg) size is a convenient option for home cooking and is distributed by House of Spices.
The Laxmi Whole Black Urad (4lb), also known as unhusked black lentils or black matpe beans, is a staple in Indian cuisine used for dishes like dal makhani, idlis, and dosas. This product is highly nutritious, being a significant source of vegetarian protein, dietary fiber, and essential minerals like magnesium and phosphorus.
Laxmi Traditional Indian Yellow Split Peas are a nutrient-dense staple, particularly valued for their high protein and fiber content. The 2lb bag provides a generous supply for frequent home cooking, offering exceptional value for families and meal planners.
Laxmi Traditional Indian Yellow Split Peas are a nutrient-dense staple, particularly valued for their high protein and fiber content. The 4lb bag provides a generous supply for frequent home cooking, offering exceptional value for families and meal planners.
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