Swad Toor Whole 2LB consists of premium, nutrient-rich whole pigeon peas (unsplit and unskinned) packed into a generous 2 lb (908g) bag. Sourced by the authentic Indian grocery brand Swad, these whole lentils retain their hearty natural texture and original nutty flavor, making them ideal for traditional dals, stews, and international lentil recipes.
Swad split urad dal (2lb) is a highly nutritious, plant-based pulse. It provides exceptional amounts of protein and dietary fiber to promote muscle repair and satiety. Because of its low glycemic index, it helps regulate blood sugar. It is also packed with iron, potassium, and magnesium to boost energy and cardiovascular health.
Swad Urad Gota White 2LB is a premium-quality package of skinless, whole black gram lentils (matpe beans), typically weighing 2 pounds (approx. 908 grams). It is widely used in South Asian cuisine as a core staple for making traditional, smooth batters.
Premium quality whole white urad dal, perfect for making traditional dals, idli, dosa batter, and savory dishes. Cleaned, polished, and rich in protein for healthy and delicious meals.
Swad Urad Split with Skin (2 lb) is a popular brand of black gram lentils (Matpe beans) that have been split while retaining their black skin (chilka). This variety is valued for its earthy flavor and nutritional content, particularly being rich in dietary fiber and protein.
Swad Urad Split With Skin 4LB (also known as Urad Chilka) is a highly nutritious, protein-rich staple commonly used in Indian cuisine. This 4-pound bulk pack is ideal for those who cook traditional dishes like dal, curries, or South Indian staples.
Swad Val Dal (Lima/Butter Beans) in the 2 lb pack offers rich plant-based nutrition. A 1/4 cup serving provides 13g of protein, 13g of dietary fiber, and essential minerals like iron, potassium, and magnesium.
Swad Val Whole (2 lb) refers to the whole dried hyacinth beans (also known as field beans, butter beans, or field peas) distributed by the popular Indian grocery brand, Swad. These flat, cream-coloured beans have a distinct, slightly nutty flavor and are a staple in Gujarati and Maharashtrian cuisines for dishes like Val ni Dal or Vaulache Birda.
Swad Val Whole Ranguni 2LB refers to a popular package of whole white hyacinth beans (also known as field beans, fava beans, or butter beans). This specific 2-pound (908 grams) variety is a staple product from the Swad brand, widely used in South Asian cuisine to make rich curries, stews, and traditional Gujarati dishes like Oondhiya or Val ni Dal.
Swad Yellow Split Peas (4 lb) are high-quality dried legumes that are split and skinned for easy cooking. They have a mild, earthy flavor and soft texture, making them ideal for a variety of comforting and nutritious dishes.
Swagat moong split 2lbSwagat Moong Split 2lb (often available as Swagat or Swad brand split moong dal) is a premium-quality pantry staple widely used for making authentic Indian dals, stews, and soups. These split moong beans are highly regarded in Ayurveda because they are exceptionally easy to digest, nutrient-dense, and rich in plant-based protein and dietary fiber.
Swagat Muth Dal (moth beans/matki) in the 2lb (approx. 907g) pack is a nutrient-dense legume valued for its high protein and mineral content. It is a staple superfood in Indian cuisine, particularly in Maharashtra and Rajasthan.
Swagat (or Swad/Laxmi) Rangooni Val (also known as butter beans or lima beans) is a nutritional powerhouse popular in Gujarati and Maharashtrian cuisine. A 2lb pack provides a versatile, shelf-stable source of plant-based protein and fiber.
Swagat Soya Beans (2 lb) is a popular South Asian brand of whole soybeans widely available at Indian grocery stores and online delivery platforms across the United States.
Swagat Toor Dal (2 lb) is a popular brand of split pigeon peas, a staple lentil used extensively in South Asian cuisine for making traditional dals, sambars, and stews.
Swagat Toor Dal (4 lb) is a popular brand of split pigeon peas, a staple lentil used extensively in South Asian cuisine for making traditional dals, sambars, and stews.
Swagat Toor Dal Oily (2lb pack) offers a blend of natural preservation advantages and exceptional nutritional value, making it a highly practical staple for your kitchen. The term “oily” means the split pigeon peas are coated in a thin layer of natural oil (typically castor or sesame oil), which serves as a traditional, chemical-free preservation method.
Swagat Toor Dal Oily (4lb pack) offers a blend of natural preservation advantages and exceptional nutritional value, making it a highly practical staple for your kitchen. The term “oily” means the split pigeon peas are coated in a thin layer of natural oil (typically castor or sesame oil), which serves as a traditional, chemical-free preservation method.