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Amma’s Kerala Murukku (200g) is a traditional, crispy South Indian savory snack made from rice flour, urad dal, and spices, offering an authentic, homemade-style crunch without preservatives. It is a gluten-free and vegan-friendly option perfect for tea-time, often featuring cumin or sesame seeds for flavor.
Laxmi Karupatti (Palm Jaggery) is a traditional, unrefined sweetener made from palm sap that offers several nutritional advantages over refined sugar. It is widely used in South Indian cuisine and Ayurvedic practices for its mineral richness and earthy flavour.
Laxmi Panipuri Concentrate (8oz) is a ready-to-use, authentic tangy mint-coriander blend for making traditional Indian pani puri water at home. Priced around $3.99–$4.99, this concentrate provides a quick way to prepare the spicy, savory water without blending fresh herbs, frequently available at Indian grocery stores and via delivery apps.
Laxmi Roasted Chana Salted Turmeric (400g) is a traditional Indian snack made from roasted whole chickpeas (with husk) seasoned with salt and turmeric, providing a high-protein, fiber-rich, and nutritious snack.
Laxmi Red Chili Powder (800g) is a premium, high-quality spice produced by House of Spices, popular for bringing authentic heat and vibrant color to Indian cooking. It is made from dried, ground red chilies, and is characterized as being hotter and brighter than standard chili powder.
Laxmi Rice Flour (10lb bag) is a popular, bulk-sized staple in South Asian cooking, known for being a versatile, gluten-free alternative to wheat flour. It is generally used for making traditional snacks, breads, and as a thickener, offering a high-volume option for regular users.
Swagat Black Pepper (100g), as a source of high-quality piperine-rich black pepper, offers numerous health benefits, acting as more than just a culinary spice. It is packed with antioxidants and holds properties that support digestion, immunity, and overall wellness.
Laxmi Punjabi Masala Gud is a traditional spiced jaggery that provides several digestive and nutritional benefits, largely due to its blend of raw cane sugar and Ayurvedic spices like carom seeds (ajwain) and ginger.
Laxmi Whole Nutmeg (100g) is a premium spice traditionally used in Indian cuisine for its intense aroma and diverse health benefits. Because it is provided in whole seed form, it retains its aromatic oils and potency longer than pre-ground versions.
Laxmi Black Cardamom (Badi Elaichi) is a popular whole spice used in Indian cuisine for its deep, smoky flavor. Beyond its culinary uses, it is highly valued in Ayurveda and modern nutrition for its numerous health benefits.
Laxmi Kalonji seeds (Nigella sativa), often referred to as black cumin or black caraway, are packed with health-promoting compounds, most notably thymoquinone. A 7oz pack provides a generous supply of these nutrient-dense seeds, known in traditional medicine for their powerful antioxidant and anti-inflammatory properties.
The Maggi Hot & Sweet Tomato Chilli Sauce (500g) is a popular Indian condiment known for its unique balance of tangy tomatoes and spicy chillies. While primarily used to enhance the taste of meals, it offers several culinary and nutritional benefits.
MDH Chana Masala (100g) is a convenient, aromatic spice blend for cooking chickpeas (chole), providing authentic, restaurant-style flavor with ingredients like cumin, coriander, and pomegranate seeds. It saves time in the kitchen and offers health benefits when paired with chickpeas, including high protein and fiber content.
Laxmi Thick Poha is a nutrient-dense, parboiled flattened rice that serves as a versatile and healthy staple for breakfast or snacks. A 2 lb pack typically contains no cholesterol and is low in fat, making it a heart-friendly alternative to processed junk foods.
Frooti 6-packs provide a convenient, multi-serve format of India’s iconic mango drink, offering a mix of practical benefits for storage and portability alongside the familiar sensory experience of ripe mangoes.
Frooti 6-packs provide a convenient, multi-serve format of India’s iconic mango drink, offering a mix of practical benefits for storage and portability alongside the familiar sensory experience of ripe mangoes.
Aashirvaad Whole Wheat Multigrain Atta 10LB provides a nutritious blend of six natural grains—wheat, soya, channa, oats, maize, and psyllium husk. It offers high dietary fiber for digestion, protein for strength, and a heart-healthy profile (low saturated fat) while making soft, tasty rotis.
Laxmi Sooji Coarse (2 lb) is a high-quality, granular semolina (durum wheat) ideal for creating fluffy upma, rava dosa, halwa, and sweets. It provides sustained energy through complex carbohydrates, is rich in iron and magnesium, and is fat-free, making it a nutritious staple for Indian cooking.
Laxmi Urad Dal Split (4 lb) is a highly nutritious, plant-based protein source widely used in traditional Indian cooking for its creamy texture and earthy flavor.
Laxmi Green Cardamom Whole 100 g benefitsLaxmi Green Cardamom Whole (100 g) is a premium spice that offers several health and culinary benefits, primarily centered around its high essential oil content and aromatic properties.
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