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Laxmi Coriander Chutney (8 oz) is a versatile condiment that adds a vibrant, tangy kick to meals without heavy, creamy bases. It serves as an excellent low-calorie flavor enhancer for sandwiches, snacks, and meats, and provides a great base for marinades.
Laxmi Ginger Garlic Paste is a convenient kitchen essential made from fresh ginger and garlic, blended into a smooth paste.
Laxmi Ginger Garlic Paste (24 oz) offers incredible convenience by saving you the time and energy of peeling and grinding. Packed with natural anti-inflammatory and antioxidant properties, it supports digestive health and immune function while elevating the aromatic flavor of both traditional curries and everyday meals.
Laxmi Ginger Garlic Paste (26.4 oz) is a convenient, bulk-sized kitchen staple used primarily for flavoring Indian and Asian dishes. The 26.4 oz size is ideal for frequent cooking, offering a cost-effective alternative to peeling and chopping fresh ginger and garlic.
Laxmi Ginger Garlic Paste (8oz) is a convenient, bulk-sized kitchen staple used primarily for flavoring Indian and Asian dishes. The 8oz size is ideal for frequent cooking, offering a cost-effective alternative to peeling and chopping fresh ginger and garlic.
Laxmi Ginger Paste (8 oz) provides a highly convenient, time-saving way to integrate the rich, authentic flavor and natural health benefits of ginger root into your daily cooking without the hassle of peeling, chopping, or grinding. Distributed by House of Spices, this plant-based, vegan-friendly staple is widely used to elevate South Asian and global savory recipes.
Laxmi Panipuri Concentrate (8oz) is a ready-to-use, authentic tangy mint-coriander blend for making traditional Indian pani puri water at home. Priced around $3.99–$4.99, this concentrate provides a quick way to prepare the spicy, savory water without blending fresh herbs, frequently available at Indian grocery stores and via delivery apps.
Laxmi Tamarind Chutney (8 oz) is a popular, ready-to-use Indian condiment known for its tangy and sweet profile. It is a staple accompaniment for snacks like samosas and pakoras, and it is a key ingredient in various chaat recipes.
Laxmi Tamarind Concentrate (400g) is a thick, tangy paste made from tamarind fruit, commonly used as a convenient, mess-free alternative to soaking and pulping dried tamarind slabs. It provides various health benefits primarily through its high antioxidant and nutritional content, while also serving as a versatile culinary ingredient.
Laxmi Tamarind and Date products—whether as a raw tamarind slab (often referred to as “Indian Date”) or a blended chutney—offer a wide range of nutritional and medicinal benefits. These benefits are primarily driven by high concentrations of antioxidants, fiber, and essential minerals like magnesium and potassium.
Marias Cut Mango Pickle (typically sold in 1kg jars) offers a delightful burst of traditional tangy flavor to your meals. It provides notable health benefits such as aiding digestion, providing essential vitamins, and delivering antioxidants, but should be enjoyed in moderation due to its high salt and oil content.
Marias Cut Mango Pickle (400g) is a traditional Kerala-style condiment that provides essential antioxidants, digestive enzymes, immune-boosting vitamins, and natural gut health support. Made with premium raw mangoes and sun-dried spices, this traditional preparation enhances daily meals while offering several functional health benefits when consumed in moderation.
Maria’s Lemon Pickle (400g) is a popular, authentic Kerala-style condiment known for its traditional homemade flavor, deep tanginess, and balanced spice profile. Crafted by Maria’s Pickles & Spices Co., which originated as a small-scale family venture in Koovapady, Kerala, these pickles are a trusted accompaniment for everyday meals and festival spreads like the Onam Sadya.
Marias Lemon Pickle (1kg) is a traditional, antioxidant-rich condiment packed with Vitamin C. Consumed in moderation, it supports digestion, boosts immunity, helps prevent muscle cramps, and adds essential minerals like potassium and calcium to your daily meals.
Maria’s Lemon Pickle (400g) is a popular, authentic Indian homemade-style condiment known for its distinct tangy and flavorful taste. Depending on your preference and regional availability, it comes in a few variations, primarily focusing on traditional Kerala-style recipes.
Maria’s Mixed Veg Pickle (1kg) offers a tangy, nutrient-packed addition to meals. Its primary benefits include providing essential vitamins and minerals, aiding digestion through natural fermentation, offering potent antioxidants from traditional spices, and encouraging portion control by adding robust flavor to simple dishes.
Maria’s Puliyinchi Pickle (400g) is a traditional, premium Kerala-style condiment made from a blend of slow-cooked ginger, tamarind, and jaggery. Known for its authentic, homemade taste, this dark, thick pickle offers a perfect balance of sweet, spicy, and tangy flavors.
Maria’s Tender Mango Pickle offers a rich source of natural antioxidants (Vitamin C and E) and supports digestion. Prepared using authentic sun-dried spices and whole raw mangoes, this traditional Kerala recipe acts as a savory palate cleanser. It is completely vegan, features zero trans-fat, and pairs perfectly with everyday meals like rice, curd rice, and parottas.
Mother’s Recipe Andhra Avakaya Pickle is a traditional, preservative-free South Indian condiment. While offering a zesty flavor, it delivers essential vitamins, aids digestion, and supplies dietary fiber. However, because it relies on heavy salting and oil, it should be consumed in moderation.
Mother’s Recipe Andhra Avakaya Mango Pickle (300g) is a traditional, preservative-free condiment that offers excellent digestive and metabolic benefits due to its raw mango and spice blend. When consumed in moderation, it aids digestion, provides a quick energy boost, and acts as a liver protector.
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