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Priya Gongura Onion Pickle combines tangy sorrel leaves (gongura), onions, and authentic Indian spices to elevate simple meals like dal and rice. While prized for its rich, spicy flavor, it also offers several nutritional and digestive advantages when consumed in moderation.
Priya Gongura Paste (300g) offers significant health benefits because it is made from nutrient-dense roselle leaves (sorrel leaves), combined with traditional Indian spices like turmeric and refined rice bran oil. It serves as a highly convenient, multi-purpose culinary ingredient, where just 1 tablespoon replaces 25 grams of fresh leaves.
Priya Gongura Red Chilli Pickle 300g offers a rich blend of authentic South Indian taste and several ingredient-based health benefits, though its high sodium content requires mindful portion control. It is a versatile, tangy, and fiery condiment crafted from tender roselle leaves and whole red chillies, making it a popular accompaniment to elevate everyday Indian meals.
The Priya Green Chilli Pickle 300g offers several health and culinary benefits, primarily driven by its capsaicin-rich green chillies and traditional Indian spices like fenugreek and turmeric. When consumed in moderation, it serves as an effective digestion aid, immunity booster, and metabolism enhancer.
Priya Lime Ginger Pickle 300g is a traditional South Indian condiment that combines the sharp, zesty tang of farm-fresh lemons with the pungent warmth of ginger. Beyond its ability to instantly elevate simple dishes like curd rice, idli, or parathas, this pickle integrates traditional recipes that pack several wellness advantages.
Priya Mango Ginger Pickle (300g) is a traditional South Indian condiment known for its unique “maamagidi” (mango ginger) flavor, which combines the delicate, fresh aroma of green mango with the zing of ginger.
Priya Mango Pickle 300g offers a combination of traditional South Indian taste and several functional health benefits derived from its raw ingredients and spices. While highly flavorful, it is best consumed in moderation due to its high salt and oil content.
The Priya Mango Thokku Pickle 300g is a popular South Indian grated mango pickle available in both “with garlic” and “without garlic” versions. It is characterized by its tangy, spicy, and savory flavor profile, crafted using traditional methods and refined rice bran oil.
Priya Tomato Pickle (300g) offers culinary convenience, traditional South Indian taste enhancement, and minor nutritional benefits from its base ingredients when consumed in moderation. While it provides antioxidant support through processed tomatoes and oils, its high sodium and oil content means it should be used strictly as a flavour enhancer rather than a wholesome health food.
SDPMart Banana Stem Thokku (250g) is a traditional South Indian condiment made from the inner core of the banana stem (known as Vazhaithandu in Tamil) and blended with authentic spices. It converts a highly nutritious, fibrous vegetable into a tasty, ready-to-eat tangy and mildly spicy relish.
SDP Ginger Thokku (250g) is a traditional, spicy-tangy South Indian condiment made from fresh ginger, tamarind, and aromatic spices. It offers an excellent way to enhance daily meals while providing wellness benefits like improved digestion, reduced inflammation, and boosted immunity.
SDP Moringa Thokku (250g) is a nutrient-dense, traditional South Indian condiment made from fresh drumstick leaves and pods blended with aromatic spices. It offers a delicious way to enjoy the “miracle tree’s” health benefits, acting as an everyday boost for immunity, energy, and digestion.
Shan Garlic Paste 310g saves time by eliminating the need for peeling, chopping, or grinding fresh cloves. It provides a rich, consistent flavor and smooth texture for curries, marinades, and stir-fries, while delivering the heart-healthy, anti-inflammatory compounds of fresh garlic.
Freshly blended ginger and garlic paste, perfect for marinating, cooking, and adding authentic flavor to your dishes.
Shan Ginger Garlic Paste offers a convenient, time-saving way to add the robust flavors of fresh ginger and garlic to your curries, marinades, and biryanis. Beyond culinary ease, the combination provides potent antioxidant, anti-inflammatory, and immune-boosting benefits, aiding in digestion and cardiovascular health.
Shan Ginger Paste 310g provides the zesty, authentic warmth of fresh ginger root without the hassle of peeling or grinding. It saves significant prep time in the kitchen and works seamlessly as a base for curries, stir-fries, and marinades.
Shan Green Chili Paste (300g) acts as a convenient, time-saving shortcut for cooking. Made primarily of fresh green chilies, vinegar, and essential spices, it provides both versatile culinary uses and nutritional benefits derived from its active ingredients.
Shan Papaya Paste 300g is primarily used as a natural meat tenderizer. Its core benefits come from the papain enzyme, which breaks down tough meat fibers, drastically reducing marination time while keeping cuts juicy and tender.
Swad Bombay Sandwich Spread (280g) is a popular herb-based condiment made from a traditional blend of fresh coriander, mint leaves, green chillies, tamarind, and aromatic spices. It is specifically crafted to effortlessly recreate the iconic, zesty flavor profile of Mumbai’s famous street-style vegetarian sandwiches at home.
Swad Coriander Chutney (8oz / 7.5oz jar) is a nutrient-dense, low-calorie condiment that supports digestive health, aids in blood sugar management, and offers an easy, low-fat flavor boost to everyday meals. Made with a base of fresh cilantro leaves, ginger, garlic, and spices, it combines authentic South Asian flavors with multiple functional wellness advantages.
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